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Category: Appetizers And Side Dishes

Sauteed Brussels Sprouts
BY Sheila Browder June 14, 2025

Sauteed Brussels Sprouts – Whisk Point

Brussels sprouts have a unique flair that pairs beautifully with various dishes. They complement rich entrees, highlight lighter proteins, and bring a fresh crunch to hearty meals.  You can easily…[...]

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Watermelon Arugula Salad Recipe
BY Sheila Browder June 14, 2025

Watermelon Arugula Salad Recipe – Whisk Point

Summer is a time for fresh flavors and vibrant ingredients. When I think of summer dining, a bright and refreshing salad never fails to pop into my mind.  Enter the…[...]

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Cheese Fondue Recipe
BY Sheila Browder June 12, 2025

Cheese Fondue Recipe – Whisk Point

Cheese fondue is more than just melted magic—it’s an experience made richer by the company of perfect pairings.  Start with crusty bread, like a baguette or sourdough, cut into cubes…[...]

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Air Fryer Zucchini Recipe
BY Sheila Browder June 1, 2025

Air Fryer Zucchini Recipe – Whisk Point

As I sat on my patio, basking in the warm sunshine, I thought about how I could make a simple zucchini dish that would pair well with anything from grilled…[...]

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BY Sheila Browder May 21, 2025

Fried Brussels Sprouts Recipe – Whisk Point

When it comes to enjoying fried Brussels sprouts, pairing is key. Think about what you want to complement their unique flavor. For a delightful harmony on your plate, consider serving…[...]

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Roasted Zucchini Recipe
BY Sheila Browder May 17, 2025

Roasted Zucchini Recipe – Whisk Point

Creating a delicious dish doesn’t stop at just preparing the food. Knowing what to pair with roasted zucchini can enhance your meal. Roasted zucchini shines beautifully as a side dish…[...]

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easy sauteed cabbage recipe
BY Sheila Browder April 11, 2025

Easy Sauteed Cabbage Recipe – Whisk Point

Before diving into the delightful world of sautéed cabbage, let me share some ideas on what pairs well with this humble yet versatile dish. Think of grilled chicken, where the…[...]

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honey cinnamon roasted butternut squash recipe
BY Sheila Browder April 10, 2025

Honey Cinnamon Roasted Butternut Squash Recipe – Whisk Point

When it comes to pairing dishes, honey cinnamon roasted butternut squash is incredibly versatile.  Imagine the vibrant orange squash crowned with golden drizzles of honey and dusted with fragrant cinnamon,…[...]

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quick and easy sauteed zucchini recipe
BY Sheila Browder April 8, 2025

Quick And Easy Sauteed Zucchini Recipe – Whisk Point

If you’re wondering what to serve alongside sautéed zucchini, the options are practically endless. This dish shines as a side to grilled chicken, fish, or steak. The lightness of the…[...]

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homemade baked fries recipe
BY Sheila Browder April 7, 2025

Homemade Baked Fries Recipe – Whisk Point

One sunny Saturday afternoon, I thought about what would pair perfectly with a juicy burger on the grill. The answer was simple: homemade baked fries. These crispy, golden delights are…[...]

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About Me

Sheila Browder, a dedicated registered dietitian from New Hampshire, brings her culinary passion to life through Whisk Point. She shares simple, flavorful recipes that inspire home cooks to explore new tastes and create memorable meals. Sheila believes in the power of good food to connect and comfort.

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Recent Posts

  • Baked Chicken Parmesan Recipe – Whisk Point
  • Crustless Quiche Recipe – Whisk Point
  • Baked Chicken Breast – Whisk Point
  • Sauteed Brussels Sprouts – Whisk Point
  • Watermelon Arugula Salad Recipe – Whisk Point
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